Recipes

Easy Fudge Nut Brownies

Ingredients

1 (12oz) package of chocolate chips, divided
1/4 cup butter
2 cups of Bisquick
1 (14oz) can of condensed milk
1 egg
1 tsp vanilla
1 cup of walnuts
  • Preheat oven to 350 degrees.
  • In a large sauce pan over low heat melt 1 cup chocolate chips along with butter, remove from heat.
  • Add the baking mix, milk, egg, and vanilla.
  • Stir in nuts and remaining 1 cup chocolate chips.
  • Pour into a well greased 13×9 baking pan.
  • Bake for 20 to 25 minutes or until brownies begin to pull away from pan.
  • Cool and cut into squares.

 

Servings

12

Prep

15 min

Cook

20 min

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Skill Level

Easy