Oatmeal Apple Crumble
Ingredients
| 4 cups of apples, peeled, cored and sliced | ||
| 1/2 cup apple sauce | ||
| non stick cooking spray | ||
| 1/2 cup brown sugar, packed | ||
| 1/2 cup flour | ||
| 3/4 cup oats | ||
| 3/4 tsp ground cinnamon | ||
| 3/4 tsp ground nutmeg | ||
| 1/2 cup margarine, cut into small pieces |
- Pre-heat oven to 350 degrees.
- Mix cut apples and applesauce together.
- Place the mixture in an 8″ square pan, that has been sprayed with non stick cooking spray.
- Blend brown sugar with flour, oats, spices and margarine, until crumbly.
- Spread over apples.
- Bake for 30 minutes to 40 minutes until topping is golden brown.
- Allow to cool. Serve with whipped cream or ice cream.
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