Recipes

Sweet and Sour Green Beans

Ingredients

1 lb of fresh green beans
1 tbs brown sugar
kosher salt and fresh cracked black pepper to taste
1/4 teaspoon paprika
1/4 tsp dry mustard
2 strips of bacon, fried and crumbled
3 tbs cider vinegar
1 tbs water
  • Combine dry ingredients and mix with the cooked bacon.
  • Add vinegar and water, and stir to thoroughly to dissolve ingredients.
  • Cook beans until tender then drain.
  • Add the vinegar mixture to the beans and heat until liquid is just boiling.

Servings

6

Prep

10 min

Cook

30 min

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Skill Level

Easy