Recipes

Spicy Blue Cheese Guacamole

Ingredients

3 ripe Haas avocados
1 tsp cumin
1 tbs fresh cilantro, chopped
2 tbs crumbled blue cheese
1 Serrano pepper, chopped with seeds
1/2 tomato, chopped, finely
1 clove garlic, pressed
1 small can of green chilies, drained and chopped finely.
juice of 1 lime
kosher salt and fresh cracked black pepper to taste
  • Cut the avocados in half and remove the seeds. Scoop our the avocado meat and add to a bowl.
  • Add the lime juice, and mash avocado with a fork.
  • Add the remaining ingredients and mix well.
  • Season with salt and pepper.
  • Serve with tortillas chips.

Servings

4

Prep

15 min

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Skill Level

Easy