Recipes

Avocado Cream Sauce

Ingredients

2 ripe avocados
juice of 1 lemon
4 tbs heavy cream
kosher salt and fresh cracked black pepper to taste
This is super simple sauce the is wonderful draped over fish or chicken.
  • Peel Avocados and remove seeds.
  • Add to a food processor and squeeze lemon juice over.
  • With food processor running add cream until the mixture is sooth
  • Taste, season with salt and pepper.
  • Serve over chicken or fish.

Servings

1

Prep

10 min

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Skill Level

Easy