Recipes

Pumpkin Pecan Pie

Ingredients

1 unbaked 9 inch pie shell
1 cup solid pack canned pumpkin
1/3 cup sugar
1 egg
1 tsp pumpkin spice
2/3 cup light corn syrup
1/2 cup sugar
2 eggs
3 tbs butter, melted
1/2 tsp pure vanilla extract
1 cup pecan halves
This is a delicious pie that brings to favorite flavors together.

  • For the pumpkin layer, combine the pumpkin, sugar, egg and pumpkin spice in a medium bowl.
  • Spread over the bottom of the pie shell.
  • For the pecan layer, combine corn syrup, sugar, eggs, butter and vanilla in a bowl, then stir in the nuts.
  • Spoon over the. pumpkin layer.
  • Bake in a preheated 350 oven for 50 minutes or until a knife inserted in the center comes out clean.
  • Cool on a wire rack.

Servings

6

Prep

20 min

Cook

50 min

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Skill Level

Easy