Recipes

Bung Bung Chinese Chicken

Ingredients

1 whole chicken, boiled until cooked through
1 cup scallions, sliced
1/2 cup unsalted peanuts, coarsely chopped
1/3 cup soy sauce
2 tsp vinegar
1 tsp hot pepper oil
1 tsp sugar
1 tsp sesame oil
3 tsp sesame seeds
  • Remove the meat from the chicken and cut into bite sized chunks.
  • Place the chicken in a bowl and add all the rest of the ingredients, except for the sesame seeds. Mix well.
  • Top with the sesame seeds and refrigerate overnight, mixing occasionally.
  • Serve chilled.

Servings

8

Prep

30 min

Favorite

No Comments

Leave a Reply

Collections

Skill Level

Easy