Recipes

Horseradish Sauce

Ingredients

5 inch piece of fresh horseradish, peeled
juice of 1/2 lemon
1 and 1/4 cups creme fresh or sour cream
kosher salt and fresh cracked black pepper to taste
  • Finely grated the horseradish.
  • Sprinkle the grated horseradish with the lemon juice to prevent discoloring
  • Mix with the creme fraiche or sour cream and season to taste.
  • Recipe may be doubled.

 

Servings

1

Prep

5 min

Favorite

No Comments

Leave a Reply

Collections

Skill Level

Easy