Recipes

Hot Crab Dip

Ingredients

1 8oz package of cream cheese softened
1 tbs milk
1 lb lump crab meat
2 tbs chopped onion
1 tsp prepared horseradish
kosher salt and fresh cracked black pepper to taste
1/2 cup toasted almonds
  • Preheat oven to 375 degrees.
  • Combine the cream cheese and milk.
  • Gently mix in the crab meat, horseradish, salt and pepper. Mix well.
  • Spoon into an ovenproof dish and sprinkle with the toasted almonds.
  • Bake in a preheated 375 degree oven for 15 minutes.
  • Serve with crackers and crusty bread.

Servings

8

Prep

15 min

Cook

15 min

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Skill Level

Easy