Recipes

Oysters Casino

Ingredients

3 slices bacon, chopped
1 small onion, minced
1 small stalk celery, minced
1 tsp lemon juice
Dash of kosher salt and fresh cracked black pepper
6 drops Worcestershire sauce
4 drops hot sauce
1/4 tsp old bay seasoning
1 pint shucked oysters, drained

 

  • Fry bacon until partially cooked.
  • Add onion and celery and cook until tender.
  • Add the lemon juice and seasonings.
  • Arrange the oysters in a singly layer in a foil lined shallow baking pan.
  • Spread the bacon mixture over oysters.
  • Bake in a preheated 400 degree oven until the edges of the oysters begin to curl. About 10 minutes.

Servings

3

Prep

10 min

Cook

20 min

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Skill Level

Easy