Zucchini Torte
Ingredients
| 1/2 cup cooked white rice | ||
| 1 lb zucchini, unpeeled, grated | ||
| 1/4 cup scallions, chopped, white and green parts | ||
| 1/2 cup cheddar cheese, grated | ||
| 1 tbs fresh parsley, minced | ||
| 2 eggs beaten | ||
| 1 tsp garlic powder | ||
| kosher salt and fresh cracked black pepper to taste | ||
| Paprika for dusting |
Directions:
- Preheat the oven to 350 degrees.
- Combine all of the ingredients except for the paprika in a 9×12 oven proof baking dish.
- Bake about 50 minutes until firm.
- Remove from the oven and let cool slightly.
- Dust with paprika then cut into squares.
No Comments