|1 cup beer|
|1 cup self rising flour|
|1/2 cup soda water|
This is wonderful beer batter that will give you crispy light fried fish shrimp or most any seafood or vegetables.
- Add all ingredients to a bowl and whisk well.
- If mixture is too thick add more beer or soda water.
- If mixture is too thin add more flour.
- Dip chosen food in the batter and allow the excess to drip away.