Bell Pepper Relish
Ingredients
| 2 cups of bell peppers, minced (a mixture of red, green, yellow and orange, 1/4 cup each) | ||
| 1 cup sweet onion, finely minced | ||
| kosher salt and black pepper to taste | ||
| 4 tbs extra virgin olive oil | ||
| 2 tbs sherry vinegar | ||
| 1 garlic clove | ||
| 2 tbs chopped parsley | ||
| 2 tbs chopped chives |
This is a versatile colorful relish that can be used to top crusty baguette slices, soup or as a garnish for seafood, chicken or seafood.
Directions:
- Add all ingredients to a bowl, then season with salt and pepper, Combine well.
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