Crab Meat Pizza
Ingredients
1 (12 inch) prepared pizza crust | ||
1 tbs olive oil | ||
2 cups backfin crab meat | ||
8 slices of bacon, cooked and crumbled | ||
1 tbs Old bay seasoning | ||
1 and 1/2 cups sharp cheddar cheese, shredded |
Directions:
- Preheat oven to 425 degrees.
- Place crust on a greased 12 inch pizza pan or baking stone.
- Top with olive oil, cheddar cheese, bacon, crab meat and Old Bay seasoning.
- Bake at 425 for 15-20 minutes or until the cheese is bubbly and the crust is golden.
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