Recipes

Turkey Burgers

Ingredients

2 lbs of ground turkey
1 medium red onion, minced
Grated rind and juice of 1 lime
small handful of fresh thyme leaves
2 tbs olive oil
kosher salt and black pepper to taste
8 sesame seeded hamburger buns
1 large ripe tomato, cut into 8 slices
8 butter lettuce leaves
sauce topping of choice, chutney or mayo etc

 

  • Add the turkey, onion, lime rind, juice and thyme to a bowl. Season with salt and pepper and mix well.
  • Cover and refrigerate for at least 2 hours to allow the flavors to meld.
  • Add olive oil to a large saute pan and saute the burgers in batches until cooked through. About 6-8 minutes on each side.
  • Add the burgers to the buns along with a slice of tomato and lettuce and the sauce of your choice.

Servings

8

Prep

2 min

Cook

10 min

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Skill Level

Easy