French Vinaigrette
Ingredients
| 1/4 cup lemon juice | ||
| kosher salt and black pepper to taste | ||
| pinch sugar | ||
| 1/2 tsp Dijon mustard | ||
| 3/4 cup extra virgin olive oil |
- Combine the lemon juice, salt and pepper to taste.
- Then add a pinch of sugar along with the mustard.
- Using a whisk slowly add the oil while whisking constantly.
- Taste for seasoning.
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