Recipes

Barbecued Beef

Ingredients

1 and 1/2 lbs of chuck steak, thinly sliced
1 onion, sliced
2 cloves garlic, minced
2 tbs olive oil
1/3 cup ketchup
2 tbs molasses
1 tbs apple cider vinegar
1 tbs Worcestershire sauce
1/2  tsp mustard powder
1/2 tsp chili powder
  • Place the beef slices in a slow cooker on low  or in a covered pan in a preheated 275 degree oven.
  • In a bowl, combine the remaining ingredients and mix well.
  • Pour over the beef.
  • Cook until the beef is tender. about 4-6 hours.
  • Serve over rice or egg noodles.

Servings

6

Prep

15 min

Cook

4 min

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Skill Level

Easy