Recipes

New Orleans Olive Salad

Ingredients

1 cup green olives, sliced
1/2 cup kalamata olives, pitted and chopped
1/2 cup carrots, minced
1/2 cup pepperoncini peppers, diced
2 tbs capers, drained
4 garlic cloves, minced
2 tbs parsley, chopped
1 tbs oregano
2 tbs scallions, sliced
2 tbs red wine vinegar
1 small jar pimentos, drained and chopped
1 cup extra virgin olive oil
kosher salt and black pepper to taste
This is a traditional olive salad used in New Orleans to top Muffulada sandwiches and as a side dish.

  • Add all ingredients to a bowl and mix well.
  • Cover and refrigerate overnight before using.

 

Servings

3

Prep

10 min

Categories

Favorite

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Skill Level

Easy