Recipes

English Muffin Bread

Ingredients

1 package yeast
2 cups whole wheat flour
1 tbs sugar
1 tsp kosher salt
1/4 tsp baking soda
2 cups milk
2 cups flour
1/4 cup cornmeal
  • Spray two 8 and 1/2 x 4 and 1/2 inch baking pans with non stick cooking spray.
  • In a medium bowl, combine yeast, whole wheat flour, sugar, salt and baking soda.
  • Heat milk in a microwave safe bowl until very wary and add to the dry mixture, beating until well combined.
  • Stir in all purpose flour until stiff batter is created.
  • Spoon into baking pans and sprinkle tops with cornmeal.
  • Cover and allow to rise in a warm place for 45 minutes.
  • Bake at 400 degrees for 20-25 minutes.
  • Remove from pans immediately and cool.
  • To make rolls, spoon batter into two greased 12 cup muffin tins and bake for 10-12 minutes.

Servings

24

Prep

45 min

Cook

20 min

Favorite

No Comments

Leave a Reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Collections

Skill Level

Easy