Recipes

Baked Halibut

Ingredients

2 lbs halibut steaks or filets
1/4 cup olive oil
2 tbs crumbled oregano
juice of 1 lemon
kosher salt and black pepper to taste
1 lemon, thinly sliced
2 ripe tomatoes, chopped
1 red onion, chopped
fresh parsley for garnish
This baked halibut is seasoned with olive oil, lemon and oregano, then garnished with red onions and tomatoes.
  • Combine olive oil, lemon juice, oregano, sat and pepper and mix well.
  • Place fish in a baking dish, the pour the olive oil mixture over. Let stand for 1/2 hour.
  • Place the sliced lemon, tomatoes and onion over and around the fish.
  • Cover the baking dish well then place in a preheated 400 degree oven and bake for 20-40 minutes, depending on the thickness of the fish.
  • Serve over rice or mashed potatoes.

Servings

4

Prep

15 min

Cook

20 min

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Skill Level

Easy