Asian Shrimp Ceviche
Ingredients
| 1 lb medium shrimp, peeled and deveined | ||
| 2 tbs rice wine vinegar | ||
| 1 and 1/2 tbs lemon juice | ||
| zest from 1/2 lemon | ||
| 2 tsp sesame oil | ||
| 2 tsp sesame seeds | ||
| 1 tsp red pepper flakes | ||
| 1 tbs chopped chives, for garnish |
This is an Asian flavored ceviche that combines, shrimp, rice wine vinegar, lemon, ginger, and a touch of red pepper.
- Peel and devein the shrimp
- Place them in a glass bowl, then add all of the other ingredients.
- Stir to combine well.
- Cover and let marinate for 30 minutes to an hour, stirring half way through.
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