Peach Iced Tea


  • 10-15 tea bags
  • 1 (15 oz) can of sliced peaches with juice
  • 1-2 cups confectioners sugar
This is an easy to delicious iced tea with the incredible flavor and sweetness of peaches.

  • Add the tea bags to a large 3 quart sauce pan and fill with water.
  • Bring to a boil, then turn off the heat.
  • Allow the tea to brew for about 30 minutes.
  • Add the concentrated tea to a large gallon pitcher, add the peaches, with juice, the sugar and fill to the top with water.
  • Stir to mix well and allow to sit for another 30 minutes.
  • Taste for sweetness and adjust if desired.

Print Recipe

No Comments

Leave a reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.