Herb Oil Dip
Ingredients
| 1 cup extra virgin olive oil | ||
| 2 tsp fresh rosemary, chopped | ||
| 2 tsp fresh thyme, chopped | ||
| 2 tsp fresh basil, chopped | ||
| 2 tsp garlic powder | ||
| 2 tsp onion powder | ||
| 1 tsp red pepper flakes | ||
| kosher salt and black pepper to taste |
This is a simple dip with a base of extra virgin olive oil. It is perfect drizzled over crusty bread or crisp vegetables.
- Add all ingredients to a large bowl and mix well.
- Drizzle over crusty bread or grilled vegetables.
- Recipe may be doubled.
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