Recipes

Rosemary Thyme Beer Bread

Ingredients

3 cups ap flour
3 tsp baking powder
3/4 tsp salt
3 tbs sugar
1 (12 oz) bottle beer, room temperature
1 tsp garlic powder
1 tsp thyme
1 tsp rosemary
  • Preheat oven to 350 degrees.
  • In a large bowl, combine all of the ingredients and mix well.
  • Spoon into a greased loaf pan and bake for 1 hour.
  • Serve warm.

Servings

8

Prep

20 min

Cook

1 hr

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Skill Level

Easy