Tangy Buttermilk Dressing
Ingredients
| 1/2 cup buttermilk | ||
| 1 cup cottage cheese | ||
| 3 tbs white vinegar | ||
| 1 tsp Worcestershire sauce | ||
| 2 tbs fresh chives |
- Combine buttermilk, cottage cheese, vinegar, Worcestershire sauce and chives in a blender or food processor.
- Process until smooth.
- Chill and store covered in the refrigerator until ready to serve.
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