Recipes

Chesapeake Bay Popcorn

Ingredients

1/4 cup peanut or safflower oil
1/2 cup popcorn kernels
3 tsp old bay seasonin
Directions:
  • Heat oil and a few popcorn kernels in a large, heavy bottom pot over high heat.
  • When kernels pop add remaining kernels and cover.
  • Cook, shaking pot frequently until popping stops, about 1-2 minutes.
  • Transfer to a bowl and toss with old bay and serve

Servings

14

Cook

2 min

Categories

Favorite

No Comments

Leave a Reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Collections

Skill Level

Easy