Recipes

Asian Barbecued Hot Wings

Ingredients

2 lbs chicken wings, halved and wing tips removed
1/2 cup soy sauce
2 tbs hoisin sauce
2 tbs chili sauce
1/4 cup honey
1/4 cup vinegar
4 cloves garlic, minced
1 tsp chili powder
1 tsp cayenne pepper
1 tsp black pepper
  • Place the chicken wings in a large glass dish.
  • Mix together the remaining ingredients and cover the wings evenly.
  • Wrap tightly with plastic wrap and refrigerate for 2 hours or up to 12 hours.
  • Grill the wings over medium coals for 6 minutes, turn and close the grill and grill for an additional 10 minutes or until cooked through.

Servings

4

Prep

2 min

Cook

15 min

Categories

Favorite

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Skill Level

Easy