Recipes

Asian Turkey Lettuce Wraps

Ingredients

2 tbs vegetable oil
1 lb ground turkey
1 tbs minced garlic
1 1/2 tbs fresh ginger, grated
3/4 cup onions, minced
1 tsp sriracha
2 tbs honey
1/4 cup hoisin sauce
2 1/2 tbs soy sauce
1 tbs seasoned rice vinegar
1 (8 oz) can water chestnuts, drained and chopped
1/3 thinly sliced green onions
8 lettuce leaves
kosher salt to taste
  • Heat oil in a large skillet over medium high heat.
  • Add turkey, garlic, ginger and onions. Cook until lightly browned, then drain.
  • Stir in Sriracha,, honey, hoisin, soy and rice vinegar.
  • bring to a boil, reduce heat, and simmer for 5-8 minutes or until filling is soupy.
  • Fold in water chestnuts and green onions.
  • Arrange 2 lettuce cuts on each plate and divide the filling into each lettuce cup.
  • Garnish with fried rice noodles if desired.

Servings

4

Prep

10 min

Cook

10 min

Categories

Favorite

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Skill Level

Easy