Baltimore Tiger Sauce

  • 5 mins
  • 2 ingredients
  • Servings 1 cup
  • Prep 5 min
  • Cuisine
  • Skill Level


  • 1/2 cup of mayonnaise
  • 1/4 cup prepared horseradish
This a sauce that was developed in Baltimore Maryland. It is perfect on a hot roast beef or pork sandwich. It has a little zip. Super simple to make. This recipe will keep in refrigerator for weeks.
  • Mix all ingredients.
  • Allow flavors to marry for at least 1 hour and serve.
  • Sauce is particularly good on roast beef.
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