Cheese Whiz Sauce

Ingredients

This is a home made version of “Cheese Whiz”. It is very easy to make and we believe the flavor is superior to the store brought variety.

• Add the heavy cream to a sauce pan and using medium heat, simmer and stir until cheese starts to melt.
• Add the cornstarch and stir to completely combine.
• Once the cheese is smooth and well combined, remove from heat and use as desired.
• It is wonderful over nachos or baked potatoes, but let you imagination run wild.