Recipes

Cranberry Coffee Cake

Ingredients

1/4 lb unsalted butter
1 cup sugar
2 eggs
2 cups flour
1 tsp baking powder
1 tsp baking soda
1 tsp kosher salt
1/2 pint sour cream
1 tsp almond extract
1 (8 oz) can whole cranberry sauce
1/2 cup chopped walnuts

 

  • Cream butter and add sugar gradually.
  • Add eggs, one at a time.
  • Sift dry ingredients together, then add sour cream.
  • Add almond extract.
  • grease and flour a tube pan, then put half of the batter in the bottom of the pan.
  • Add half of the cranberry sauce and spread evenly.
  • Add the remaining batter and top with the rest of the cranberries.
  • Sprinkle with walnuts.
  • Bake in a preheated 350 degree oven for 55 minutes.
  • Cool for 5-10 minutes before removing  from the pan.
  • For the topping mix together the powdered sugar, warm water and 1/2 tsp almond  extract.

Servings

8

Prep

15 min

Cook

55 min

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Skill Level

Easy