Recipes

Horseradish Cream Sauce

Ingredients

1 cup sour cream
1/3 cup prepared horseradish
2 tsp Dijon mustard
1 tbs shallots, minced
1 tbs fresh chives, minced
1 tsp lemon juice
heavy cream as needed
kosher salt and black pepper to taste
  • In a medium mixing bowl whisk together all sauce ingredients.
  • Taste and season with salt and pepper.
  • Add a little heavy cream if needed.
  • Chill until ready to serve.

Servings

1

Prep

5 min

Categories

Favorite

No Comments

Leave a Reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Collections

Skill Level

Easy