Recipes

Lime Orange Garlic Marinade

Ingredients

1/2 cup olive oil
1/2 cup minced yellow onion
8 cloves garlic, minced
1 tbs black pepper
6 tbs red wine vinegar
1/2 cup orange juice
1/4 cup lime juice
3 tsp kosher salt

This sauce works well with beef, chicken, pork or seafood.

  • Heat oil in a medium saucepan, over moderate heat.
  • Saute the onion and garlic until soft, but not browned.
  • Reduce heat, add remaining ingredients including the orange juice. Simmer gently for 5 minutes, then set aside. and allow to to cool before using.
  • Marinate meat, poultry, pork, or seafood for 1-2 hours before cooking

Servings

0

Prep

5 min

Cook

5 min

Categories

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Skill Level

Easy