Moroccan Mint Tea

  • 10 mins
  • 4 ingredients


  • 4 bags green tea
  • 1 cup fresh mint leaves
  • 1/4 cup sugar or more
  • 3 cups boiling water
  • Place tea bags, fresh mint leaves and sugar in a teapot.
  • Pour 3 cups boiling water over and stir to dissolve sugar.
  • Let steep for 4 minutes and serve.

Print Recipe

No Comments

Leave a reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.