Recipes

Pepperoni Calzones

Pepperoni Calzones

Ingredients

1 cup pepperoni, chopped
1/2 cup pasta sauce (we like Rao's)
1/4 cup mozzarella cheese, shredded
1 loaf frozen bread dough, thawed
1-2 tbs milk
1 tbs Parmesan cheese, grated
Italian seasoning for sprinkling
  • Preheat oven to 350 degrees
  • In a bowl mix pepperoni, sauce and mozzarella cheese.
  • On a floured surface, divide dough into four portions.
  • Roll each into a 6 inch circle, then top with the pepperoni mixture.
  • Fold dough over filling and pinch edges to seal, then place on a greased baking sheet.
  • brush milk over tops and sprinkle with Parmesan cheese and Italian seasoning.
  • Bake for 20-25 minutes or until golden brown.

Servings

4

Prep

10 min

Cook

20 min

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Skill Level

Easy