Recipes

Spiced Shrimp

Ingredients

1 lb shrimp, shelled and cleaned
1 tbs pickling spice
Kosher salt and black pepper to taste
1-2 bay leaves, crushed
2 slices onion
2 tbs parsley, chopped
2-3 tbs olive oil
2 tbs dry white wine
2 large cloves garlic, crushed
2 tbs white wine vinegar
Oregano
Basil
Marjoram
Thyme
Rosemary
Sage
Cayenne

This is one of the most flavorful spiced shrimp  recipes that we have ever encountered.

 

  • Fill a large pot with water and add the first 6 ingredients.
  • Bring to a rapid boil and add the shrimp and cook for 1 or 2 minutes or until the shrimp turns pink.
  • Remove the shrimp from the heat, drain and retain spices with the shrimp and return to a bowl.
  • While still hot coat the shrimp with olive oil, stir in the vinegar and mix well.
  • Add the garlic, and a pinch of the remaining herbs if desired.
  • Toss, cover and refrigerate for 12 hours or overnight.

 

Servings

6

Cook

3 min

Favorite

No Comments

Leave a Reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Collections

Skill Level

Easy