Recipes

Sweet Corn and Tomato Salsa

Ingredients

2 cups fresh or frozen corn, thawed
2 large tomatoes, diced
1 large jalapeno pepper, seeded and diced
3 scallions, thinly sliced
1/2 cup red onion, minced
1/3 cup fresh parsley or cilantro, chopped
1/4 cup red bell pepper, minced
1 (4.5 oz) can green chilies, with juice
1/2 cup extra virgin olive oil
1/3 cup red wine vinegar
2 tbs lime juice
2 tsp ground cumin
kosher salt and black pepper to taste
2 tsp red pepper flakes, optional

This is a wonderful relish the is great with grilled fish, chicken or as salsa with chips.

  • Combine all ingredients and gently mix well.
  • Cover and refrigerate for several hours before serving to allow flavors to marry.

Servings

5

Prep

15 min

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Skill Level

Easy