Tomatillo Salsa

Name: Tomatillo Salsa
Prep time: 10 min
Total time: 10 min
Yield: 1
Ingredients: 8 tomatillos, husks removed; 1 jalapeno pepper with seeds; 1 small bunch cilantro. chopped; 1 small red onion, quartered; 8 cloves garlic; Juice of 2 limes; Kosher salt and black pepper to taste; 1 tbs extra virgin olive oil

Ingredients

8 tomatillos, husks removed
1 jalapeno pepper with seeds
1 small bunch cilantro. chopped
1 small red onion, quartered
8 cloves garlic
Juice of 2 limes
Kosher salt and black pepper to taste
1 tbs extra virgin olive oil

Cut the tomatillos into quarters and add to a food processor, along with the onion, garlic, Jalapeno, cilantro, salt, pepper and lime juice.
Add the olive oil and process until smooth.
Taste and adjust seasoning.