Honey Cheese Cake

  • 80 mins
  • 12 ingredients

Ingredients

  • 1 and 1/2 cups flour
  • 1/2 cup ground walnuts
  • 1 tsp ground cinnamon
  • 1/3 cup honey
  • 1/3 cup butter, melted
  • 2 8 oz packages cream cheese, softened
  • 1/3 cup honey
  • 2 eggs
  • 2 egg yolks
  • 1 cup sour cream
  • 1 tbs grated lemon peel
  • 2 tsp cornstarch
This is a delicious recipe that has a walnut and cinnamon crust and sweetened with honey.

 

  • For the crust; combine  four, walnuts and cinnamon.
  • Add 1/3 cup honey and melted butter and mix well.
  • Press into the bottom and up sides of an 8 inch spring from pan.
  • For the filling; blend cream cheese with the honey until smooth.
  • Fold in egg yolks and eggs.
  • Add the remaining ingredients and eat until smooth.
  • Turn into prepared crust and bake at 300 degrees for about 1 hour or until set
  • Cool and refrigerate until thoroughly chilled before serving.
 

Print Recipe

No Comments

Leave a reply