Recipes

Grandma’s Sweet Potato Pie

Ingredients

2 cups cooked sweet potatoes
1/2 stick butter
1 cup sugar
1 (15 oz) can evaporated milk
1 egg
1/2 tsp cinnamon
1 tsp powdered ginger
1/2 tsp nutmeg
1/4 tsp ground allspice
1/2 tsp pure vanilla extract
This is one of our favorite Sweet potato pies.

  • Preheat oven to 375 degrees.
  • Blend sweet potatoes until smooth.
  • Add the butter and blend.
  • Next add sugar and evaporated milk and blend well.
  • Add the egg and spices and mix well.
  • Pour the mixture into a pre-baked pie shell and bake until firm, about 45 minutes.
  • Let cool on a rack and serve when cool.

Servings

2

Prep

20 min

Cook

45 min

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Skill Level

Easy