Mint Cranberry-Raspberry Iced Tea
Ingredients
4 cups brewed Tea with 1/2 cup sugar, while brewing | ||
4 cups cranberry/raspberry drink | ||
fresh mint leaves, plus extra for garnish | ||
1 lemon cut into wedges |
- Brew 4 cups of tea along with 1/2 cup of sugar, until sugar is dissolved.
- Add several sprigs of mint while tea is brewing.
- In a large pitcher add brewed tea along with 4 cups of cranberry raspberry drink and 4 wedges of lemon.
- Chill completely, then serve in glasses over ice, garnish with fresh mint leaves.
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