Recipes

Spiced Cashews

Ingredients

2 cups unsalted cashews
2 tbs unsalted butter, melted
1 tsp kosher or sea salt
1 tsp chili powder
1 tsp dried rosemary, chopped
2 tsp soy sauce
A few drops of your favorite hot pepper sauce

This is an all around great pass around appetizer. Easy to make with a little spicy kick.

 

  • In a medium bowl mix all ingredients, making sure cashews are completely coated.
  • Spread the nuts out evenly on a baking sheet
  • Bake for 15 to 20 minutes in a pre-heated 300 degree oven, stirring the nuts halfway through baking.
  • These nuts will keep for up to 2 weeks in an airtight container.

Servings

6

Prep

10 min

Cook

15 min

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Skill Level

Easy