Recipes

Persian Cucumber Soup

Ingredients

1 large cucumber, peeled and chopped
1 large cucumber peeled and chopped for garnish
2 cups plain yogurt
1 cup milk
1/4 cup fresh dill, chopped or 2 tbs dried dill
2 scallions chopped
2 tbs chopped chives
small bunch of parsley,chopped for garnish
Kosher salt and fresh cracked black pepper to taste
  • Place yogurt, milk, dill, scallions, chives, cucumber, salt and pepper in a blender.
  • Blend until smooth.
  • Chill for several hours.
  • Pour into serving bowls and garnish with chopped cucumber and parsley.

 

 

Servings

6

Prep

10 min

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Skill Level

Easy