Classic Seafood Breading
|3/4 cup yellow corn meal (we like Indian Head)|
|1/2 cup flour|
|1 and 1/2 tsp salt|
|1/4 tsp red pepper|
|1/2 tsp black pepper|
|1/2 tsp cumin|
|1/4 tsp chili powder|
|1 tsp garlic powder|
|1 tsp onion powder|
There is no need to purchase pre-packaged seafood breading. It is super simple to make, it costs 75% less and is 100% better. This recipe may be doubled or tripled depending on how much seafood you are frying.
- Add all ingredients to a bowl and mix well.
- When breading seafood, dip into water then into corn meal mixture.
- Remove excess then fry seafood in 350 degree oil for 3 to 4 minutes.