Recipes

Garlic Beer Steaks with Oyster Sauce

Ingredients

4 steaks of your choice
3 garlic cloves, minced
1 tsp black pepper
1 cup oyster sauce
juice from 2 lemons
Steak seasoning to taste
1 can or bottle of beer
This marinade works perfectly with steak. The lemon juice tenderizes and the garlic and oyster sauce adds the flavor.

 

  • In a shallow glass baking dish, combine the beer, garlic, pepper, oyster sauce and lemon juice.
  • Mix well.
  • Rub steaks on both sides with steak seasoning and place them in the marinade. Coat the steaks well.
  • Cover and refrigerate for at least 2 hours.
  • Preheat a grill or charcoal to high heat and lightly oil grate.
  • Remove steaks from marinade and discard the marinade.
  • Grill steaks for about 5 minutes on each side, depending on thickness, turning once.
 

Servings

4

Prep

2 min

Cook

10 min

Favorite

No Comments

Leave a Reply

Collections

Skill Level

Easy