Recipes

Olive Oil Butter Sauce

Ingredients

1/2 cup extra virgin olive oil
2 sticks of unsalted butter
4 tsp of lemon rind
This is a super simple sauce that is absolutely delicious over chicken, fish or vegetables.
  • Melt butter using low heat.
  • Let it cool slightly then add to the olive oil and mix well
  • Add the lemon rind and mix.
  • Drizzle over fish, chicken or vegetables.
 

Servings

1

Prep

5 min

Cook

5 min

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Skill Level

Easy