Recipes

Easy Lemon Cake

Ingredients

1 box lemon cake mix
1 small package of lemon jello
4 eggs
1/2 tsp lemon extract
3/4 cup canola oil
3/4 cup water
1 and 1/2 cups powdered sugar
1/2 cup lemon juice
  • Beat all ingredients together on low for 30 seconds.
  • Beat on medium speed for 2 minutes.
  • Pour into a 9×13 greased and floured cake pound.
  • Bake at 350 degrees for 30 to 35 minutes.
  • Remove from oven and poke holes in the cake with a fork. Let cook for 1 hour.
  • Mix together powdered sugar and lemon juice.
  • Place a wire rack atop a baking sheet, top with the cake and pour the icing over.

Servings

1

Prep

25 min

Cook

30 min

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Skill Level

Easy