Recipes

Vietnamese Pork Ban Mih Sandwich

Ingredients

1 lb cooked pork loin, cut into thin slices
1 jalapeno pepper, chopped with seeds
1/2 cup mayonnaise
juice from 2 limes
pickled carrots, cut into batons
Green beans, blanched
1/2 cup fresh cilantro
4 soft french rolls
kosher salt and fresh cracked black pepper to taste
hot peppers, optional
  • Chop jalapenos and add the the mayonnaise. Add the Lime juice and mix well.
  • Spread the jalapeno mayonnaise on both sides of the French rolls.
  • Top each roll with 1/4 lb of the pork.
  • Top each sandwich with, some pickled carrots, green beans and cilantro.
  • Season with salt and pepper.
  • Add hot peppers if desired.

Servings

4

Prep

15 min

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Skill Level

Easy