- 1/4 cup bourbon
- 1/4 cup soy sauce
- 1/4 cup Dijon mustard
- 1/4 cup brown sugar
- 1 small onion, minced
- 1 tsp garlic powder
- dash of Worcestershire sauce
This marinade works well on all types of meat, chicken, fish or vegetables.
- Combine all ingredients and mix well.
- Refrigerate for several hours, stirring occasionally before using.
- Marinate meets for 1-2 hours before grilling.