Quick and Easy Homemade Applesauce

Ingredients

  • 3 pounds of cooking apples peeled, quartered, and cored
  • 1 cup of water
  • 2/3 cup of sugar
  • 1/4 tsp ground cinnamon
This is a classic recipe. Apples are in season,why buy the stuff in the Jar, when you can make your own with that extra special taste.

  • In a large pot combine apples water, sugar and cinnamon.
  • Bring to boil then reduce heat. Cover and simmer for 8 to 10 minutes or until apples are tender, add more water if necessary.
  • Remove from heat. Mash mixture with potato masher or process in a food processor or blender for smoother texture.
  • Serve warm or chilled.

 

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